Breakfast is a bit of a speciality here. All cooked on the trusty AGA, all produce is fresh and local (wherever possible - but I've yet to find a Devon grapefruit or Mango supplier!!).
The eggs come from our own hens; all the bacon and sausages are produced on local farms not more than 20 miles away. The fish is all locally sourced, with Kippers smoked in South Devon and Salmon smoked in Cornwall. The bread is either home produced or from our local family bakery in Bideford. All the Jams and marmalades are homemade and the Honey comes from the nearby market town of Holsworthy.
We have experience catering for most dietary requirements nothing is too much trouble.
Breakfast is served in the dining room, with flagstone floor, open fireplace and views across to the sea. Guests can sit together and chat around the large antique oak table, which comfortably seats 12, or individual tables can be set. If you long for complete relaxation breakfast can be served in your room, just let us know the night before.
Breakfast is between 8.00 am and 9.30am. However if you would like an earlier or later start that can easily be arranged the night before.
Please see our sample menu below
Orange, apple or grapefruit juice
Selection of cereals or muesli
Greek yoghurt & honey or fruit yoghurts
Platter of fresh fruits
Full English Breakfast
(Bacon, sausages, eggs, mushrooms, tomatoes, baked beans & fried bread)
Kipper fillets & eggs
Croissants filled with cheese & mushrooms
Scrambled eggs & smoked salmon
Boiled eggs & soldiers!
Toast & homemade preserves
Selection of pastries or croissants
All served with fresh coffee or tea
Selection of herbal/fruit teas, Lotus green tea or Earl Grey